A Welcoming and Organized Distribution Process
Every
third Monday of the month, the
Food Bank at St. Barnabas comes to life as volunteers set up tables and prepare for the truck’s arrival. Once the delivery pulls in, the team quickly unloads and sorts the food, ensuring everything is ready for easy pickup.
Those arriving to receive food are met with
efficiency and kindness. Their
card is scanned, and they receive a
chip indicating how many people they are picking up for—whether for themselves or for family members unable to attend.
From there, they move through the distribution area, where
volunteers are stationed, ready to assist—handing out food, answering questions, and helping load carts. The process is designed to be
smooth, welcoming, and supportive, ensuring everyone gets what they need with dignity and ease.
Food Security for Borrego Springs
Hunger and food insecurity impact many in the region, and St. Barnabas is committed to addressing these needs. While the selection varies each month, food distributions include:
- Proteins (fresh, dried, or canned)
- Rice, beans, and canned goods
- Fresh produce like tangerines and dried fruits
Fr. Michael Plekon emphasizes the importance of including protein in every distribution, ensuring that families receive balanced nutrition rather than just shelf-stable items. Protein is vital for sustaining energy, building muscle, and maintaining overall health, making it a critical part of the food assistance program.
Food Bank Impact in San Diego and Borrego Springs
The
Jacobs & Cushman San Diego Food Bank, along with its
North County Food Bank chapter, is the
largest hunger-relief organization in San Diego County. In the
fiscal year 2021-2022, they distributed
44 million pounds of food, serving an average of
400,000 people per month across the county. (sandiegofoodbank.org)
In
2021, the
St. Barnabas Food Bank distributed
136,773 pounds of food valued at
$160,469, serving an average of
226 families per month, which equates to approximately
700 individuals. (stbarnabasborregosprings.com)
How to Stay Updated
The
Food Bank is held on the third Monday of each month,
holiday schedules may affect distribution dates. To stay informed, follow
St. Barnabas’ social media pages for the latest updates.
------
The
Food Bank at St. Barnabas is more than just food—it is a place where
neighbors support
one another in a welcoming and safe environment, ensuring
no one in the community goes without.
Generosity Builds Community
A simple act of giving at the food bank changes both the receiver and the giver—opening minds, strengthening connections, and transforming hearts.
This video features
Fr. Michael Plekon, PhD,
Professor Emeritus of Sociology and Religion at
City University of New York - Baruch College, in conversation with
Patrick Grannan at
St. Barnabas about Ministry Matters, a book written by Fr.
Michael
Plekon.
Watch the full video:
Here
Read Ministry Matters
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